Tzatziki with Kozani saffron
The favorite traditional Greek tzatziki combines the taste of yogurt, cool cucumber, aromatic garlic, with extra virgin olive oil and accompanied by the slightly spicy note of Kozani saffron. Enjoy it as an appetizer, garnish or sauce for meat and fish.
200gr
Ingredients
Strained Pitenis Yoghurt “Pandaisia”, fresh cucumber, garlic, extra virgin olive oil, Kozani saffron extract, salt
Combinations – usage suggestions
Tzatziki with Kozani saffron is ideal for many dishes.
• You can use it as sauce for Mediterranean dishes such as souvlaki, gyros or pizza.
• Enjoy it as a dip for carrots and vegetables on a snack plate, or
• to change the flavor of sandwiches and burgers.
• Tzatziki with Kozani saffron with its freshness, gives a unique taste and aroma to every dish.
Nutrition Facts | Per 100g |
---|---|
ENERGY kJ | 1493 |
ENERGY kcal | 361 |
FAT | 35.4 |
SATURATED | 6.2 |
CARBOHYDRATES | 9.2 |
SUGARS | 2.2 |
FIBRE | 2.2 |
PROTEINS | 2.4 |
SALT | 1.36 |

200gr |