Spicy Greek Cheese Dip (Tirokafteri) with Kozani saffron
The Spicy Greek Cheese Dip with feta cheese, mizithra cheese, mayonnaise, green hot pepper, milk cream, extra virgin olive oil and Kozani saffron extract is an original taste. Enjoy it as a dip on breadsticks, place it on fresh green salads, pizza or use it as a topping for toast and sandwiches. The Spicy Greek Cheese Dip will add intensity and rich flavor to every bite.
200gr
Ingredients
Mizithra full fat cheese, Pitenis feta cheese “Pandaisia”, mayonnaise, extra virgin olive oil, extra virgin olive oil, Kozani saffron extract, milk cream, fresh sweet & hot pepper
Combinations – usage suggestions
The Kozani saffron, known for its beneficial health properties, comes to give extra flavor to the Spicy Greek Cheese Dip Pitenis. Spicy Greek Cheese Dip with Kozani saffron is ideal for many dishes.
• You can use it as a dip for crisps or vegetables.
• You can also spread it on slices of bread to make delicious toast.
• Add it to sandwiches, pizza or burgers for a spicy taste.
• Finally, you can use it as a garnish for salads or as an accompanying sauce for meat and fish.
• Enjoy the rich taste and the refined sensation of Kozani saffron.
| Nutrition Facts | Per 100g |
|---|---|
| ENERGY kJ | 1493 |
| ENERGY kcal | 361 |
| FAT | 35.4 |
| SATURATED | 6.2 |
| CARBOHYDRATES | 9.2 |
| SUGARS | 2.2 |
| FIBRE | 2.2 |
| PROTEINS | 2.4 |
| SALT | 1.36 |
| 200gr |