Potato salad with mayonnaise
The potato salad with rich Pitenis quality mayonnaise combines the classic traditional recipe with a sophisticated taste of dried onion, offering a different and enjoyable experience. The soft and creamy texture of the potato is combined with the rich and distinctive taste of mayonnaise, creating a pleasant taste balance.
200 gr
Ingredients
Mayonnaise, yoghurt “Pandaisia”, fresh potato, carrot, onion,fresh parsley
Combinations – usage suggestions
• Potato salad with mayonnaise is ideal as an accompaniment to meals or buffet, accompanying meat, fish or poultry.
• It can also be used as a filling for sandwiches or wraps.
• It is an excellent choice for picnics or barbecues, and can accompany summer roasted vegetables and kebabs.
• In addition, it can be used as a base for adding vegetables, eggs or tuna, creating a variety of flavors.
• Combine it with onion, parsley and Pitenis smoked mackerel for a complete meze, for tsipouro or ouzo.
• Accompany it with a glass of cold beer.
| Βάρος | 200 gr | 2kg |
|---|---|---|
| Βάρος | 200 gr | 2kg |
| Αλάτι | 2,15g | 2,15g |
| Ενέργεια kJ | 1056 | 1056 |
| Ενέργεια kcal | 254 | 254 |
| Κορεσμένα | 3,2g | 3,2g |
| Λιπαρά | 18,3g | 18,3g |
| Πρωτεΐνες | 3g | 3g |
| Σάκχαρα | 3,8g | 3,8g |
| Υδατάνθρακες | 14g | 14g |
| Φυτικές ίνες | 1,8g | 1,8g |
| 200 gr | 2kg |