sundried Tomato

The sun-dried tomato is salted and dried on the stone, while remaining soft thanks to a special treatment. This delicious tomato has been marinated with spices and packed in oil to preserve its freshness and flavor. You can use it in many ways: add it to pasta, pizza, sandwiches or salads to add a touch of flavor and aroma. You can also enjoy it simply as a delicious snack. The sun-dried tomato will add a unique character to your taste experiences.

220gr
Ingredients

sundried tomato, sunflower oil

Combinations – usage suggestions

The sun-dried tomato is ideal for many uses in the kitchen.
• You can add it to fresh salads to add flavor and texture.
• You can also mix it with legumes, such as beans or chickpeas, to add a sophisticated touch of flavor.
• Combined with pasta, sun-dried tomatoes create a delicious and aromatic dish.
• You can also add it to pies to give them a rich taste and texture.
• Finally, it goes perfectly with meats, adding a sophisticated aromatic kick.
Enjoy sun-dried tomatoes in all these creative recipes and discover the variety of flavors they offer.