Gardener’s Salad

The garden salad is a delicious coexistence of aromatic celery, fresh carrot, crisp pickled cucumber, and sweet and sour, rich Pitenis mayonnaise. A combination of flavors that creates a balanced and delicious salad to enjoy at every gathering.

200 gr
Ingredients

Diamond sweet and sour mayonnaise, yoghurt “Pandaisia”, celery, carrot, pickled cucumber

Combinations – usage suggestions

• The Gardener’s salad is ideal to serve as an appetizer with fresh bread and olive oil.• Use it as a filling in sandwiches or tortillas to add freshness and flavor.• Add it to pizzas as an aromatic and crunchy topping.• Use it as an accompaniment to meat or fish, providing contrast in taste and texture.• Add it to salads to add a delicious spicy taste.• Use it as a filling for stuffed peppers, tomatoes or avocados.• Add it to wraps or burritos for a richer taste and texture.• Enjoy on its own as a refreshing salad for summer days.These suggestions, give you ideas to enjoy the Gardener’s salad in various recipes and presentations. Find out which one suits you best and enjoy! Recipe: Gardener’s Chicken INGREDIENTS • Two chicken breasts• Basil• Gardener’s salad (with yoghurt)• Mushrooms (stems)• Salt• Pepper• Hard grated cheese (light)• One tablespoon of olive oil PREPARATION 1. Boil the chicken.2. Cut it into bites and transfer it while it is still warm to a deep pan.3. Add the spoonful of olive oil, basil, mushrooms, salt and pepper.4. Let it all steam together.5. Add two tablespoons of the Gardener’s salad and the grated cheese and mix lightly with smoked beef thigh.