Piaz beans

Piaz beans are a classic Mexican snack with red beans, fresh and dried onions, parsley and a rich lemon flavor. These nutritious legumes add a lot of flavor to this recipe, while the herbs add a fragrant touch. Enjoy piaz beans as an appetizer or as an accompaniment to your favorite Mexican dishes.

2kg
Ingredients

Red bean, spring onion, fresh parsley, onion, sunflower oil, lemon juice

Combinations – usage suggestions

• Use piaz beans as a base for Mexican fajitas or tacos.
• Add them to vegetable and avocado salads for protein-packed meals.
• Prepare bean soup with piaz beans, adding vegetables, tomatoes and herbs.
• Make Mexican enchiladas with a filling of piaz beans and cheese.
• Turn the piaz beans into a spicy paste and use it as a dip for croissants or vegetables.
• Add them to chili soups for more rich texture and flavor.
• Prepare risotto with piaz peas, adding vegetables and heavy cream.
These are just a few ideas for using piaz peas. You can adapt these ideas according to your preferences and create your own recipes.