Hummus with Olive

The hummus with olive paste “Kalamon” and basil is a delicious variation of the classic hummus with a unique taste. The rich creamy texture of hummus is combined with the spicy taste of olive paste and the cool aroma of basil. Ideal to enjoy it as a snack, side dish or as a decoration on various platters

200 gr
Ingredients

Basil, olive paste, chickpea, garlic, tahini

Combinations – usage suggestions

• Use it as a dip for your vegetables or pies.
• Spread it on slices of bread for delicious and healthy canapés.
• Add it to whipped cream for a richer taste.
• Use it as a sauce for your sandwich or burger.
• Add it to salads to add rich texture and flavor.
• Use it as a filling in pita bread or tarts.
• Spread it on pita bread or toast and add tomato and cucumber slices for a tasty snack.
These are just a few ideas and you can explore and create your own flavors with olive hummus