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Greek Homemade Sauce

The traditional homemade tomato sauce is an authentic traditional recipe. It is made with fresh tomatoes, olive oil and aromatic herbs. Its taste is simple and authentic, ideal to accompany pasta, roasts or even as a base for pizza. Its preparation is done with love and care, giving a taste that will remind you of traditional cuisine.

500gr
Ingredients

Tomato, garlic, onion, parsley, vegetable oil, extra virgin olive oil

Combinations – usage suggestions

Tomato sauce is a very popular ingredient in cooking. It can be used in many dishes, such as:
• Accompanying sauce for pasta, such as spaghetti or lasagna.
• Base for pizza or toast.
• Ingredient in sandwiches or burgers.
• Accompanying sauce for tacos, nachos or fries.
• Ingredient in dishes such as olive oil, moussaka, giouvarlakia or meatballs.
The many uses of tomato sauce make it ideal for adding and color to many dishes of your choice.

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Nutrition Facts Per 100g
ENERGY kJ1493
ENERGY kcal361
FAT35.4
SATURATED6.2
CARBOHYDRATES9.2
SUGARS2.2
FIBRE2.2
PROTEINS2.4
SALT1.36
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500gr