Bouyourdi

Bouyurdi is a well-known meze of Greek cuisine. With hot pepper and homemade sauce. In vacuum packaging.

150gr
Ingredients

“Pandaisia” feta, red sauce, Florina pepper, Extra Virgin Olive Oil, fresh hot pepper & parsley

Combinations – usage suggestions

A spicy snack, extremely popular especially in Northern Greece, for every table.
• Serve the bouyourdi as a snack on a plate with a bread roll, to enjoy as an appetizer or as a side dish with your drink.
• Use it as a topping on sandwiches, burgers, or salads to add spice.
• Add the bouyourdi to fried eggs or omelets for a spicy touch.
• Use it in cooking, adding it to sauces, soups or baked dishes to add spiciness and flavor.
•Use your imagination to enjoy the bouyourdi in various flavor combinations.