Eggplant salad with Kozani saffron
Our eggplant salad, made with pure ingredients and fresh eggplants, is enriched with extra virgin olive oil and Kozani saffron extract. Its taste is authentic and rich, while the combination of its ingredients creates a delightful combination of flavors and beneficial properties for the body. Enjoy it as an appetizer or as a side dish to any meal, always together with virgin olive oil and Kozani saffron extract.
200gr
Ingredients
Sweet eggplant, Mayonnaise, Touloumisio cheese Pandaisia, garlic, Extra Virgin Olive Oil, Kozani saffron extract
Combinations – usage suggestions
Eggplant salad with Kozani saffron is ideal to enjoy the beneficial properties of Kozani saffron in a delicious dish. Kozani saffron adds a special note of taste and aroma, enhancing the authentic taste of Pitenis eggplant salad.
• You can enjoy it as an appetizer, served with fresh croutons or warm pita bread.
• You can also use it as a filling in tarts or pizzas, adding a delicious touch.
• It is an excellent side sauce for meat or fish, adding a variety of flavors.
• Feel free to enjoy it as a spread on breadsticks or toast. Discover your own creative uses and enjoy this delicious recipe with Kozani saffron!
Nutrition Facts | Per 100g |
---|---|
ENERGY kJ | 1493 |
ENERGY kcal | 361 |
FAT | 35.4 |
SATURATED | 6.2 |
CARBOHYDRATES | 9.2 |
SUGARS | 2.2 |
FIBRE | 2.2 |
PROTEINS | 2.4 |
SALT | 1.36 |

200gr |