Smoked herring fillet

The herring fillet is smoked and marinated with spices, offering a unique taste. Enjoy it as an appetizer, add it to salads or use it to add intensity to pies and sandwiches. The rich taste and crispy texture of the herring fillet will delight you.

160gr
Ingredients

Smoked herring fillets, sunflower oil, spices

Combinations – usage suggestions

• Herring fillet is an ideal snack to accompany your ouzo or tsipouro.
• You can serve it on its own as an appetizer, add it to a tomato and onion salad.
• Use it in a sandwich with taramosalata (fish roe salad), beetroot, roasted Florina pepper and mustard.
• Enjoy the rich taste of herring fillet along with your favorite legumes, in various creative flavor combinations.